Nothing spectacular about mojitos at Bahama Breeze. Ok for the prize and the food was good. When I asked the waiter for a mojito, he asked: "do you want it regular or strong". What kind of question is that? A mojito is a mojito, and I just want an awesome mojito, with the right amount of lime, mint, sugar and rum.
The mojito at Bahama Breeze was made with dark rum, which made it's color a little darker than expected.
My friend suggested that I develop a rating scale, I'm trying to figure out how to do that.
-- Posted from my iPhone
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